Sunday, July 31, 2022
What a great Sunday - we get to discuss difficult questions around the tables at BIC. The last Sunday might be my favorite day of the month. We call it Round Table Sunday, because we borrow Green Gate's tables for our morning gathering. But how can it be the end of July already?
Here's what I remember about the past week: The first half, we are gearing up for the reset of movie night, the most fun we have at our house. It's a soft launch, so only 45 people are permitted to attend.
To take the pressure off preparation, I signed up for a free internet "botanical journal" class - 5 sessions about drawing, painting, and dying plants into a self-made journal. I start hopeful. I follow the instructions to bind a journal with various papers, scrap fabric, and leftover pages.
My journal takes days to dry. The cover starts to mold, though I put it on a stand and flip the pages to dry the inside faster. Ugh.
It looks like organic garbage, cobbled, collaged, and doodled together. Page after page is neither interesting nor particularly artistic. (It's a mess, I admit it.) I'll complete the classes to acquire some new skills, but - wow - so far, this is nothing I'd want to keep.
Monday
W sends out the invitation and 80 sign the movie-night guest list before we know it. It's a long waiting list.
The BIC team comes over for lunch. We're welcoming Shibli and Herbert and saying goodbye to Kristi. She's been involved in so many events - it's hard to imagine that she's going home to the USA soon. We'll miss her!
Wednesday
The list is sorted out and we open our house - after tearing apart the living room and dining area. My office is crammed with furniture and accessories. Our folding dining table gets rolled against one office wall.
The evening event is as much fun as we remember, though 45 people sound a lot quieter than the usual 70. "We were going to come, says one friend, "but the list filled up so quickly. We decided to let others have the chance to attend." Nice guy.
I start cooking at before 7:00 a.m. and finish by 10:00. I cook a menu of dishes that people say are their favorites. Curried sausage. Spicy chicken. Peppery meatballs. Because I'm a mom, I also make sure there's a salad and vegetables, along with rice.
The rest of the morning is spent setting out cutlery, plates, condiments; planning the order of the buffet; printing signs with portion limits ("Curried Sausage, max 3, etc.) I cook the main dishes, and take a nap.
IbuA and IbuS are lifesavers. They make rice, cut fruit and salad, and clean up. The old-timers can't wait to see them and waltz into the workspace to say hi.
It's fun to gather on the porch and in the house with the movie-night family and strangers. Bella introduces her fiancé; someone is saying goodbye before she moves to Kyrgyzstan; others update us on their jobs after graduation. Newbies sign the guest book so they'll know when they first came.
We eat dessert at intermission and hang out when the movie is over. It's almost 11:00 p.m. by the time the last people leave. Well worth staying up, I must say.
The group crowds into a little gazebo mid-field and ate a delicious lunch, prepared by a Sundanese cook - delicious, esp since she's feeding about 15 of us.
On the way home, we spot this full pickup of workers. Forget safety gear - these guys are doing well to have bars around them.
Oh yeah, back to Friday. This is what the main room looks like once the people-hurricane passes.
I plan to relax but work until almost 7:00pm. It's time to wrap up the day and do some reading. Maybe watch a Korean drama?
Jesus answered Pilate, “For this I was born, and for this I came into the world, to testify to the truth. Everyone who belongs to the truth listens to my voice.” John 18:37
Moravian Prayer: Gracious Father, you sent Jesus here for our sake, and we are so thankful. We cannot repay you for what you have done for us. We pray that, when we begin to witness to others, you give us the zeal to continue and inspire hearts. Amen.
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