We're in Food Central (Singapore) but how did that happen?
Saturday, May 6, 2023
I like the pomp and precision of royal celebrations. So while W reads beside me at home, I watch most of the coronation of Charles III. Their grandkids behave, the good son does his duty, and the other guests do the best they can. The whole thing is infused with a dedication to godly life, love, and duty.
Thousands line the streets to cheer on the new season and wish their king and queen well. Some day, when the King of Kings is crowned, we'll all bow the knee and gasp in amazement at the spectacle. For now, UK royalty gives us a small taste of what Jesus' heavenly coronation will be like at the end of time.
"What would it take for Americans to be united at something like this?" asked one of our friends. "We're too divided. There's no way we could pull it off." Sad but probably true in this era.
It is fun to watch the young pages who are excited about the whole thing - especially the flyover. They do a good job.
Sunday
We're so disappointed that Miss Laurel (who leads the kids at IESB) has the flu. She passes along her talk and we deliver it as best we can. Next time! We look forward to that.
Sayaka is back from Japan with some goodies to share. It's life-giving to go "home" to your own culture - she looks 18 (tho she has a young teen).We walk home from the Gathering and catch a shuttle to the Jakarta airport. This is Bandung traffic in front of the shuttle office.
In Jakarta, young boys splash and slide along the busy road as we stop for the traffic light. No moms or minders are in sight. If they slip under a car, they're dead. They pull their trousers down so they don't rip them. And pull them up to run to the top of the short driveway.
MondayThis sign may not be clear in the photo but it amuses me. I go back to snap a picture at the bookstore, where the sign reads: "Fiction - Bestsellers." The books under it are Indonesian travel guides and Indonesian history books. Oops.
The Jakarta airport has beautiful orchid displays, a nice green touch in the middle of the departures area.
We arrive in sparkling-clean-and-organized Singapore after a short flight and a one-hour time change. The auto-arrival form online (accessible for passport-holders from the EU, Canada, USA and some other countries) isn't working. With Singaporean efficiency, someone comes over, whisks us to the front of a "manual" line, and we're through immigration in no time.
Our hotel is along the coast, courtesy of the seminary where W is teaching. Floor to ceiling windows let in the light and the ever-changing sky.
We walk to the little mall next door for a 1.5 liter (6c) cooker/steamer. It's on sale and boasts a Singapore "best invention" award sticker. Must be good: this is the most competitive place we've ever been. It becomes my go-to appliance. If there's no vegan food nearby, I can easily whip up a meal.
I chop potatoes and greens for a yummy supper. It works just as advertised. We may have to drag this along on future trips. Watermelon and an apple complete the meal.
Tuesday
W and I walk to a nearby hawker center to check breakfast options. W gets a monstrous drumstick and meatball.
I order rice and 3 vegetables (and end up at the same place with the same option for lunch).
The treasure for today is meeting up with Sumathi. This dear friend has known us since Cambridge UK, where her husband was doing research and W was completing his dissertation (2004). While the guys studied, we went to lunch concerts. We attended church together at STAG (St Andrews the Great - best congregation ever?)
We met again when they moved to Singapore and then Indonesia - including Bandung! where we sat in language class together. After her husband passed away, she lives with her children in Singapore and New Zealand. We're following her around the world.
While W heads downtown to check out projectors for the classroom, Sumathi and I walk from the MRT (public light rail) to the hotel. We continue chatting as we stroll the coastal mangrove walk. We see a snake, lots of worms, mudskippers, 5' monitor lizards, 4" snails, and little brown crabs. The crabs climb trees when the tide comes in so predators from the sea don't eat them. I snap pics of lizards, turtles, and pencil fish but forget to take a picture of us. See the lizard flicking his 5" tongue? You don't want to fall off the boardwalk into the swamp!
We end with lunch at the hawker stall across from the MRT. Food has to be fresh here. There are vegetable deliveries at the stalls as we eat.
Starting in 1997, food stalls got surprise inspections and an ABCD rating (A = exceptional hygiene; B = found a few things, doing ok; C = hmmm. clean up your act, D = fail.) D ratings meant a warning and fine. Those who missed the next inspection got more fines and a warning. The third time their cooking license was withdrawn.
In line with Singapore's obsession with constant improvement and innovation, a new award system was implemented in 2020. It's safe to eat anywhere. We rarely get ill here, no matter where (or what) we eat.
After I drop Sumathi at the MRT, I walk home. Today's 16,000+ steps are not atypical when we're here. The miles fly by because you don't have to watch your feet; the paving is even. For supper, I'm not hungry but have a homemade banana-oatmeal bar and some fruit.
Wednesday
Singapore is green: they plant trees, grass, blooming shrubs, and flowers between paving. These leaves are mint-sized, with flowers that gradually open on a long stalk above the leaves.
W is hungry for prata, an Indian fry-bread with curry. Think: "a croissant made on a grill."
Mine is plain; his has cheese wrapped inside.W's off to buy some lightly used shoes at 30% of retail and comes back in time for a shower and a taxi-ride to the classroom. I make tea, write, sketch the day, and turn up the AC to 23.5C, with the lowest fan speed. That's our sweet spot. Our sheets feel on the cool side which is easily remedied with almost-boiling water in empty drinking water bottles.
*There was a leper who came to Jesus and knelt before him, saying, “Lord, if you choose, you can make me clean.” Matthew 8:2
*Jesus said to the apostles, “I confer on you, just as my Father has conferred on me, a kingdom, so that you may eat and drink at my table in my kingdom.” Luke 22:29-30
Moravian Prayer: Jesus, you are our bread of life! Thank you for promising to feed us and care for us always. You know our hunger and thirst for food, for water, and most importantly, your presence in our hearts and lives.
Give us clean hands and a pure heart, Lord, so we can raise them to you. May we give thanks to you, our greatest treasure and most important friend. You are the most high and we praise you! Amen and alleluia!
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